Strawberry matcha is exactly what it sounds like: sweet strawberries paired with earthy matcha. It’s a colourful combo that’s gone viral on TikTok and Instagram, and most of the buzz is around one drink in particular: the iced strawberry matcha latte.
If you’ve seen those gorgeous layered videos, you’ll know the look. A strawberry base on the bottom, a creamy layer of milk in the middle, then bright green matcha poured over the top. It’s pretty, it’s refreshing, and it tastes like a treat.
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What is strawberry matcha?
Strawberry matcha is a mix of strawberry flavour (usually strawberry puree, strawberry syrup, or even strawberry milk) with matcha tea. Matcha is a finely ground green tea powder, and the taste is often described as earthy, slightly bitter, and smooth.
When you combine the two, you get a drink that’s sweet and creamy, with that distinct matcha flavour still coming through.
Why is strawberry matcha everywhere right now?
This drink fits perfectly into the “matcha everywhere” trend. Matcha posts get millions of views, and influencers keep finding new ways to make it look even more tempting.
Strawberry matcha lattes are especially popular because:
- The layered effect looks amazing on camera
- It feels like a coffee shop drink you can make at home
- You can customise it easily with different milks and sweeteners
It’s even made its way onto Starbucks’ menu, which usually means a trend has properly hit the mainstream!
And it’s not just lattes. Strawberry matcha is also a trending flavour of the viral Yerba Magic tea powder!
How to make an iced strawberry matcha latte at home
You don’t need fancy equipment, but a milk frother (or electric frother) does make it easier to get a smooth matcha.
What you’ll need
- Fresh strawberries
- Matcha tea (ceremonial grade matcha if you want a brighter green colour)
- Oat milk, almond milk, coconut milk, whole milk, or dairy milk of choice
- Maple syrup, vanilla syrup, or a little white sugar (optional)
- Cold water
- Hot water
- Ice
Helpful tools:
Step-by-step method
- Make the strawberry base: Mash fresh strawberries in a small bowl (a potato masher works well). If you want it smoother, blend into a strawberry puree. You can sweeten with a little maple syrup if needed. If you’re short on time, you can use homemade strawberry syrup or strawberry jam. But I find real strawberries better for the perfect drink.

- Add ice and milk: Spoon the strawberry mixture into the bottom of your glass. Add ice, then pour in your milk of choice. Strawberry milk works too if you want extra strawberry flavour.
- Whisk the matcha: Sift 1 teaspoon of matcha powder into a bowl. Add a small amount of hot water and whisk with a bamboo whisk until smooth and foamy. You can also use a milk frother. If you prefer a lighter taste, use a little more water.

- Pour and layer: Slowly pour the matcha over the milk to create that beautiful layered effect.
- Stir and enjoy: Stir before drinking, or sip it as it blends naturally.
I hope you have enjoyed my strawberry matcha latte recipe!
Tips for the best flavour (and the prettiest layers)
- Use cold foam if you want a coffee shop feel. A splash of heavy cream or sweet cream frothed on top is lovely.
- Choose your matcha wisely. Higher quality matcha tends to taste smoother and gives a more vibrant green colour.
- Try different plant-based milks. Oat milk is popular because it’s creamy, but almond milk and coconut milk work too.
- Adjust the amount of sugar. Some people love it sweet, others prefer a sugar-free version.
- Store strawberry puree properly. Keep it in an airtight container in the fridge and use within 1 to 2 days.

What’s next after strawberry matcha?
Strawberry matcha is part of a bigger wave, and it doesn’t look like matcha is going anywhere.
Once each year, matcha tea leaves are cultivated and processed by roughly 12,000 small family farms in Japan. Even with fears of a shortage, demand keeps growing.
Some people drink matcha because they see it as a healthier alternative to coffee. It contains caffeine and is known for its antioxidants. Others are simply drawn in by the social media hype.
And now we’re seeing matcha drinks in every colour:
- Orange matcha: orange juice and matcha tea
- Pink matcha: matcha with dragon fruit or strawberry flavours
- Blue matcha: made with butterfly pea flower tea for that bright blue colour
If you love trying new drinks, this is a fun trend to play with at home.
Final thoughts
If you’ve been curious about the iced strawberry matcha latte, it’s one of the easiest viral drinks to recreate. With a handful of ingredients and a quick whisk, you can make a layered iced drink that looks like it came straight from a coffee shop and is perfect for a hot day!
If you try it, let me know what milk you used and whether you went for strawberry puree, strawberry syrup, or strawberry jam at the bottom.
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